Easy Thanksgiving Side Dish – Delicious Baked Carrots

Easy Thanksgiving Side Dish Delicious Baked CarrotsEasy Thanksgiving Side Dish Delicious Baked Carrots

Every time I make these carrots, someone asks for the recipe.  They are really very easy to make and use this McCormick’s Grill Mates Montreal Seasoning for the flavoring. The long bake time carmelizes them creating a spicy/sweet taste.  I hope you enjoy this side dish as much as my family does! Leave a comment and let me know what are some of your family’s favorite Thanksgiving side dishes?

Easy Thanksgiving Side Dish - Delicious Baked Carrots



Easy Thanksgiving Side Dish Delicious Baked Carrots
Serves 6
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Prep Time
15 min
Cook Time
1 hr
Total Time
1 hr 15 min
Prep Time
15 min
Cook Time
1 hr
Total Time
1 hr 15 min
  1. 2 pounds baby carrots
  2. 1/4 cup olive oil
  3. sea salt
  4. McCormick's Grill Mates Montreal Seasoning
  1. First cook carrots in a pot of boiling water for 10 minutes or until fork tender. While carrots are cooking preheat oven to 425. After carrots are finished cooking pour water from the pot. Then slice any large carrots in half lengthwise so that all the carrots have about the same width.
  2. Pour the carrots into a bowl. Then drizzle with a little bit of the olive oil and stir with a large spoon. Add a little more olive oil if needed to make sure all the carrots are coated.
  3. Line a pan with foil. Pour the carrots onto the pan. You can use a baking pan or baking dish but just make sure the carrots are in a thin layer on the bottom of the pan.
  4. Sprinkle the carrots with the sea salt and Montreal Seasoning to taste.
  5. Bake for about 1 hour or until lightly browned and carmelized, stirring every 15 minutes.
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15 comments on “Easy Thanksgiving Side Dish – Delicious Baked Carrots

  1. Love baked carrots. Pinned and shared

  2. Roseann, I loved baked carrots and plan on making them for Thanksgiving … its one of our favorite dishes. My hubby can eat a whole sheet pan by himself lol xo
    Carla a.k.a Mrs. R recently posted…Cherry and Brie Pastry CupsMy Profile

  3. Thank you, thank you! I was trying to find a different side dish for Thanksgiving and this is it!! So happy to find this today. Pinned.

  4. We love carrots at our house but I’ve never seen them done this way. Will have to give them a try.

  5. These look wonderful! Thank you for sharing with us at the To Grandma’s house we go link party! Hope to see you tomorrow when the next party starts!

  6. Faye Callahan on said:

    What is Montreal seasoning? Is it similar
    To lawrys?

  7. Wonderful simple and easy side! I love Montreal spice! Thanks for sharing with us at Throwback Thursday and Happy Thanksgiving!


  8. I have just found your blog and boy was I glad to find it. I also live an autoimmune life and find that diet helps tremendously! Thanks for the baked carrots recipe. We do something similar with sweet potatoes.

  9. Yum. These look delicious. I can mix them in with the sweet potatoes that I prepare in a similar way.
    Elise Cohen Ho recently posted…Party With Me, Share Your Blog HereMy Profile

  10. Pingback:Healthy Thanksgiving Side Dishes - www.thisautoimmunelife.com

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